USITA, Normalina. Evaluation of Different Sweetener on the Production of Kamias Prunes. Studies in Technology and Education, [S. l.], v. 5, n. 2, p. 57–71, 2026. DOI: 10.55687/ste.v5i2.458. Disponível em: https://www.azalpub.com/index.php/ste/article/view/458. Acesso em: 28 may. 2026.